Be your own bartender and impress your guests with one of the most popular cocktails served at Blue Frog, Mumbai. Shake up some vodka with summery ingredients like fresh mangoes, lime juice and mint leaves.
- 60 ml vodka
- 60 gm fresh mangoes
- 6-8 fresh mint leaves
- 1-inch ginger
- 20 ml sweet and sour syrup
- 15 ml lime juice
- 1 mint sprig to garnish
How to Make Indian Summer (Mango Cocktail)
- Add the vodka, fresh mangoes, mint leaves, ginger, lime juice, sweet and sour along with a few ice cubes in a blender. Blend until well combined.
- Pour it in a margarita glass and serve frozen garnished with a mint sprig.